FRUITS
DE MER
HALF DOZEN OYSTERS
32
SHRIMP COCKTAIL
26
LOBSTER COCKTAIL
34
MUSSELS ESCABECHE
14
PETIT PLATEAU
185
SUPRÊME PLATEAU
295
FROMAGES ET
CHARCUTERIE
ARTISANAL FRENCH CHEESES
PLANCHE DE CHARCUTERIE
31
GARNITURES
POMMES FRITES
11
POMMES PURÉE
11
CAVIAR POMMES PAVÉ
18
HARICOT VERTS
11
WILTED SPINACH
10
PETITE SALADE
10
LES SALADES
SALADE VERTE
bibb lettuce, radishes, cucumbers, red wine vinaigrette
16
SALADE LYONNAISE
frisée lettuce, bacon lardons, croûtons, poached egg
18
ENDIVES, VIEUX COMTÉ ET NOIX
walnut crumble, grapefruit, truffle dressing
19
Plats du jour
monday
HONEY ROASTED DUCK
47
tuesday
BOUILLABAISSE
49
wednesday
LOBSTER FRITES
66
thursday
FILET DE CHEVREUILE RÔTI
48
friday
DOVER SOLE MEUNIÈRE
84
saturday
STRIP STEAK POMMES PONT-NEUF
92
sunday
BOEUF BOURGUIGNON
FOR TWO
98
HORS D'OEUVRES
SOUPE À L’OIGNON GRATINÉE
french onion soup, rustic croutons, gruyère cheese
17
STEAK TARTARE
hand-chopped beef, capers, cornichons, quail egg
19
WILD MUSHROOM TART
leek fondue, truffle purée, alpine cheese
19
FOIE GRAS TORCHON
pickled blueberries, mustard frills, toasted brioche
19
TUNA CARPACCIO
meyer lemon, chives
25
ESCARGOTS À LA BOURGUIGNONNE
burgundy snails, garlic parsley butter, button mushrooms
19
PÂTÉ DE CAMPAGNE
country style pâté, cornichons, pickled vegetable salad
16
OEUFS MIMOSA
deviled eggs, smoked trout roe, espelette pepper
10
SALMON TARTARE
lemon aioli, horseradish, smoked roe, petite herbes
21
MACARONI AU GRATIN
mornay sauce, gruyère cheese
17
PLATS PRINCIPAUX
GNOCCHI À LA PARISIENNE
autumn squash, maitake mushrooms
25
OMELETTE FRANÇAISE
local farm eggs, fine herbes, gruyère cheese
19
BURGER DU MAISON
comté cheese, special sauce, pommes frites
24
POULET RÔTI
roasted half chicken, herb butter, pommes purée
38
MOULES MARINIÈRE
steamed mussels, shallots, white wine, pommes frites
28
TROUT AMANDINE
michigan rainbow trout, haricot verts, toasted almonds, brown butter
36
MEDITERRANEAN SEA BASS FILLET
saffron-braised potatoes, sauce vierge
39
LAPIN LA MOUTARDE
braised farm rabbit, tagliatelle, mustard creme
36
STEAK FRITES
hanger steak, maitre d’ butter, pommes frites
39
FILET MIGNON AU POIVRE
pepper-crusted beef tenderloin, cognac peppercorn sauce, wilted spinach
56
CÔTE DE BOEUF
sea salt, roasted mushrooms
add sauce +4 (au poivre, bearnaise, or bordelaise)
83
